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Friday, November 01, 2013

Food Trip: Chicken Deli

Last Sunday, after hubby's patient rounds at AZH, we decided to have early dinner at Chicken Deli.




It's actually our second time to eat here. This time, I made sure that they'll serve us a newly cooked chicken inasal and not a newly heated one. I emphasized that when I ordered. Hehe. =)

When we were seated, I was surprised because a staff went to Chris and gave him some treats (Ian was asleep that time)...




That's because they have an ongoing trick or treat that time...




In fairness, the treats are not that cheap...




Moving on...

Here is their ordering counter with Halloween decors...




The menu...




The dining area...




We ordered the following:

Kangkong with Garlic...


P29.00


Pechopak...


P105.00


Paa...


P99.00


Halo Deli with CD Caramel...


P59.00 each

Take two... Now with hubby with his JLC look...




We also had bottomless iced tea for our drink which is priced at P45.00 each.

Well, our dining experience now is better than the first one. It really matters when the food is freshly cooked and served hot.

Before I end this blog entry. I want to share you the instruction on how to eat Chicken Deli Inasal which I saw in the restaurant.

Wash your hands thoroughly.




Prepare your dipping sauce by mixing spicy vinegar, soy sauce and calamansi.




Place chicken oil on your rice.




Eat using your bare hands!




Savor and enjoy your Chicken Delicious inasal and keep on coming back for more!




Namit talaga! (Very Delicious)

Chicken Deli
Petron Station, Pulang Lupa
Naga Road, Las Pinas City
https://www.facebook.com/chickendelibacolod

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